house-made avocado dip classically prepared, garnished with pico de gallo and warm chips. the availability of this offering depends on the quality of avocados made available to us
$10.5
Chili Con Queso
a blend of white cheeses seasoned with house made pico de gallo and served with warm corn chips
$9.5
Duck Confit Tacos
3 mini tacos filled with ancho chili bbq duck confit, dusted with cotija cheese. accompanied with granny smith apple chutney, fresh anaheim coulis and mulatto red pepper hot sauce
$12.0
Queso Fundido Con Chorizo
a blend of melted manchango, asadero, jack cheeses over chorizo sausage, roasted spicy sweet peppers, onions and served with warm tortillas
$11.75
Chicken Quesadilla
two flour tortillas filled with jack and asadero cheeses, layered with roasted chicken and sweet onions and finished with guacamole and sour cream
$10.95
Nachos
crisp homemade tortilla chips, layered with beans, cheddar and jack cheese, oven fired and topped with pico de gallo
$9.95
Navajo Fry Bread
herbed indian flat bread, canola fried served with roasted spicy sweet pepper rajas and a cracked black pepper goat cheese
$11.0
Empanada
2 empanadas filled with roasted chicken, cilantro, cotija and goat cheeses. served with fresh anaheim and yellow bell pepper coulis.
$12.0
Salads And Soup
La Montana Pinoin Salad
assorted greens with carrot, red onion and chicli toasted pepitas tossed in our house made pinion lime dressing
$9.0
Southwestern Caesar Dressing
crisp romaine lettuce tossed in a spicy house made
$
Pasilla De Oaxaca Dressing
cotija tostada and pico de gallo
$9.0
Tirtilla Soup
a la montana.our house made soup garnished with avocado, tomato, chicken and tortilla frizzles
$8.75
Soup Of The Day
our chefs daily creation using only the freshest ingredients
$
Signature Southwestern Dishes
Pork Tenderloin Puebla
pork tenderloin, rubbed with a mild spiced achiote - ancho seasoning, pan seared and oven fired, served with creamy polenta and finished with a poblano pepper cream sauce
$26.0
Ribeye Del Rey
seasoned grilled 14 oz cab ribeye steak, served with a roasted pepper and smoked bacon relish, buttered whipped potatoes, finished with a lightly smokey pasilla de oaxaca chili demi glace
$38.0
Southwestern Enchilada
featured in gourmet magazine. blue corn tortillas layered with roasted peppers, onions, goat and jack cheeses, and a tomato ancho sauce both served with side of spanish rice, pinto beans and vegetable
$19.0
Anasazi Medallions
a pair of choice beef medallions, featuring the teres major cut, with a sweet chili rub, pan seared and oven roasted, served with buttered whipped potatoes finished with guajillo demi glace
$23.0
Pepita Crusted Tuna
sushi grade yellow fin tuna, crusted with chili pepitas, pan seared and served rare upon a griddled spiced black bean cake and finished with a margarita beurre blanc
$36.5
Barbequed Glazed Salmon
fresh fillet of north atlantic salmon grilled with a sweet and tangy chili bbq served with spanish rice and a pineaple habanero salsa
$28.0
Pepita Crusted Tuna
sushi grade yellow fin tuna, crusted with chili pepitas, pan seared and served rare upon a griddled spiced black bean cake and finished with a margarita beurre blanc
$
Braised Chicken Mole
boneless breast of chicken and braised in rich, savory moke of dried and fresh chilies, pinon nuts, pepitas, tomatoes, garlic and onion served with creamy polenta
$
Grilled Buffalo Loin
two buffalo loin medallions quick grilled topped with a ground pecan crust and oven finished, served with a bourbon cream sauce and spanish rice
$
Mahi Mahi La Saladita
fresh fillet of mahi mahi sauteed and simmered in a light toatillo sauce, topped with a jumbo prawn served over spanish rice
$
Camarones De La Montana
oven fired jumbo shrimp filled with a mixture of crabmeat, poblano chili, jack cheese, wrapped in hickory smoked bacon and served with spanish rice finished with jalapeno hollandaise
$36.0
Tex Mex Specialties
Fajitas
a locals favorite.we will grill your selection and serve it with sherry caramelized onions, spicy sweet peppers and the traditional garnishes of pico de gallo, cheddar cheese house made guacamole, sour cream and warmed flour tortillas.we also offer grilled portobello and tofu fajitas created yhe same way seared on a vegetable griddle.
$19.95
Enchiladas
two corn tortillas rolled with cheddar cheese, caramelized onion and topped with our chili gravy served with spanish rice and pinto beans
$12.95
Machaca Beef Or Chicken
$15.95
Burrito
a large flour tortilla filled with machaca beef or chicken, refried beans, asadero and jack cheese, with our house pork green chili sauce, spanish rice and pinto beans
$14.95
Chilui Relleno
a roasted pasilla chili stuffed with asadero, manchengo and jack cheese, rolled in yellow cormeal, quick fried and served with southwestern tomato sauce and a hint of cinnamon
