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Position: Colorado > Colorado Restaurants > Colorado American
    Keystone Resort's MENU
    Creat at: 22-07-11
Lunch Menu Dinner Menu
Main
1/3# Fresh Angus Burger*
lettuce, tomato, onion choice of cheddar, swiss, pepper jack
$13.0
Shaved Roasted Pork Loin Sandwich
wild arugula, aged gouda, grilled onion, honey mustard, pretzel bun
$12.0
Rueben
corned beef, sauerkraut, gruyere, 1000 island dressing, marble rye
$13.0
Tuna Fish Pita
cucumber, olive tapenade, banana peppers, lettuce, tomato pickled red onion
$13.0
Chicken Breast Deli Sandwich
Sweet Baby Ray's BBQ sauce, Carolina slaw, smoked cheddar pretzel bun
$12.0
3 Grain Vegetable Burger
fresh avocado, lettuce, tomato, cheddar, chipotle mayo
$12.0
House Roasted Beef Sandwich*
melted havarti cheese, smoked tomato jam, sautéed peppers toasted rosemary bread
$13.0
Ranch House Salad
artisan greens, cucumber, roasted tomatoes, avocado, carrot shredded Tillamook cheddar choice of herb balsamic dressing, ranch or red wine vinaigrette
$10.0
Classic Caesar Salad
chopped romaine, sourdough croutons, shaved parmesan reggiano
$10.0
Side Options
Rosemary Salted Fries
$
Beer Battered Onion Rings
$
Fresh Fruit
$
Pasta Salad
$
Main
Salumeria Biellese Charcuterie Board
Olde World style cured artisan meats, green tomato mostrada pickled garden vegetable- white bean salad, hard boiled quail egg
$
Seared Hudson Valley Foie Gras
cinnamon brioche, bing cherry jam, vanilla mascarpone crème
$
Braised Beeler's Farm Pork Cheek
fried green tomato, fava bean succotash, applewood smoked bacon jam roasted peach BBQ
$
Pan Roasted Diver Jumbo Sea Scallop
cavatelli, english peas, castelvetrano olives, black walnuts sundried tomato broth
$
Ginger Beer Brined Vermont Quail
crispy aged cheddar polenta, brussel sprouts, sunchoke summer beets, sweet corn vinaigrette, tasso gravy
$
Ranch Kettle Soup
$
Nightly Vegetarian Soup
$
Heirloom Tomato Salad
mozzarella di Bufala Campana, wild arugula, 8 year balsamic Nevello EVO, sea salt
$
Quinoa & Baby Red Kale
California figs, kumquats, blueberries, pecan brittle, roasted grapes lemon mosto oil, saba
$
Sumac Scented King Cole Duck Breast
sweet potato duck confit cake, sherry glazed baby carrots, chestnut honey Broken Shovel Colorado chevre, blackberry reduction
$
Rosen Farms Colorado Lamb Chop
cannellini beans, roasted tomatoes, baby artichokes, grilled squash Tuscan kale, bone marrow butter, radish & watercress salad parmesan reggiano essence
$
Australian Barrramundi
nightly preparation
$
Imperial Ranch Wagyu N.Y. Strip Steak
smoked fingerling potatoes, braised oxtail, grilled broccolini cauliflower thyme cream, caramelized red beet glace
$
Sage Pesto Marinated Venison Loin
toasted farro, organic rainbow chard, beech mushrooms yellow wax bean salad, red currant veal reduction
$
Grilled Black Bell Eggplant
garbanzo beans, summer vegetable salad, preserved lemons, greek olives, romesco sauce
$
Banana Spilt & Double Fudge Brownie Sundae
trio of housemade ice creams, caramelized banana, roasted strawberries grilled pineapple Sauce, marshmallow cream, walnut brittle
$
Deconstructed Lemon Meringue Pie
lemon curd, Italian meringue, rhubarb compote, huckleberry sauce
$
Ranch Signature Grand Marnier Soufflé
pistachio crème anglaise
$
Salted Caramel Crème Brulee
almond biscotti
$
Jasper Hills Farm Cheese Plate
Alpha Tolman, Bayley Hazen Blue, Harbison
$
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